Additional information
| Lt | 60 Lt, 100 Lt |
|---|
Sweet ferments goat
Selected culture concentrated freeze-dried.
Suitable for goat cheese production
fresh-flavoured.
Composition:
Lactococcus Lactis subsp. Lactis,
Lactococcus Lactis subsp. Cremoris,
Leuconostoc Mesenteroides subsp. Cremoris,
Lactococcus Lactis subsp. Diacetylactis
