Multifunctional Automatic Machine YZ 640 Caseus 4.0 Full Electric

SKU: V5LYOEMI14-000-00 Category:



The YZ 640 YO&MI machine pasteurizes, cools, matures and cooks a wide range of dairy products in perfect hygiene: pasteurized milk, homemade liquid, compact and creamy yogurt, desserts and ice cream base, soft and spreadable cheeses, fresh and semi-aged cheeses, ricotta cheese, mozzarella and spun pastes etc.

It is a complete and easy to use machine.

New enhanced software YO&MI SMART

It can treat from a minimum of 20 liters to a maximum of 60 liters of food product.

Working temperature from + 4°C to + 90°C.

The machine is mounted on wheels to work on several workstations in the laboratory.

Just connect the electrical socket to the machine and it is ready to work.

All data can be transferred to a computer by USB port and its key or via a company ETHERNET NETWORK / or remotely via a WI-FI connection.

  • Loading of milk inside the vat;
  • Selection of the production cycle
  • Milk processing in the selected product
  • Preservation or extraction of the product
  • Dimension: L x P x H (worktop) 720 x 1420 x 1.400 mm
  • Weight: 180 Kg.
  • Maximum capacity: 64 liters
  • Power: 6,2 KW.
  • Power supply: 3F + N + T 400 V 50 Hz.
  • Hand made in Florence (Italy)
  • Special yogurt shovel
  • Reduced discharge valve
  • Process data recording system with dedicated software with data export via USB key on PC