GROSS CAPACITY LT 90
WORKING CAPACITY LT 75
Multi-purpose pasteurizing machine with control system and wireless interconnection.
Designed and built for milk transformation into dairy products, such as pasteurized milk – fresh homemade yogurt – lactic coagulation and rennet cheeses – creams – puddings – cheese creams – spun pastries, – mozzarella and ricotta, etc.
It can treat from a minimum of 25 lt to a maximum of 75 lt of food product.
Working temperature from + 4°C to + 90°C.
- Built entirely in Italy.
- New design and new enhanced software YO&MI SMART
- Enhanced touch screen display
- Module for WIFI interconnection
- Remote assistance by the operator
- Remote control app for Tablet/Smartphone
- Process data recorder
- Better energy efficiency
- Easy and intuitive use.
All data can be transferred to a computer by USB port and its key or via a company ETHERNET NETWORK / or remotely via a WI-FI connection.
Just plug the electricity into the machine’s socket and it’s ready to work.
